Monday 21 November 2011

Honey and tea loaf (toasted fruit bread)

Adapted from recipe on 'I Can Cook' available on Cbeebies website if anyone wants to watch it and then make this with your little 'helpers'


milk, soya and egg free

200g dried fruit
140mls warm tea
1-2 tbspn honey or syrup
120mls oat cream or milk substitute
300g plain flour
2 tsp baking powder
1 tsp mixed spice

milk, soya, egg and wheat free




200g dried fruit
140mls warm tea
1-2 tbspn honey or syrup
150mls oat cream or milk substitute
300g Gluten free/ wheat free bread flour
2 tsp baking powder
1 tsp mixed spice



Pour tea on fruit and leave to soak
Mix dry ingredients in a bowl
Add fruit and wet ingredients
Mix well and pour into a greased loaf tin and bake for 30-40 mins at 180°C

Cool, slice, toast and top with dairy free spread/ honey/ jam etc...

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